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Close-up glass of creamy chocolate milk topped with dark chocolate shavings

The Best Homemade Chocolate Milk

My homemade chocolate milk is quick to make with simple ingredients. Ready in minutes and customizable to your taste.
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Prep Time 2 minutes
Cook Time 0 minutes
0 minutes
Total Time 2 minutes
Course Drinks
Cuisine American
Servings 2 cups
Calories 186 kcal

Ingredients
  

  • 2 cups milk of choice I used full-fat milk
  • 0.35 oz cocoa powder 2 Tbsp
  • 1 oz sugar 2 Tbsp, white, cane, coconut, etc. or sweetener of choice
  • 1/8 tsp salt optional

Instructions
 

  • Place all the ingredients into a blender and mix.
  • Alternatively, use an immersion blender or a whisk and mix the drink directly into your glass.
  • Taste and adjust the sweetness if needed. Then pour the chocolate milk into your cup and enjoy!

Notes

To make ahead: Scale up the recipe and store it in the fridge. Keeps for 4 days or until milk’s use-by date.
Freezer: Store up to 4 months in an airtight container.
Keyword "Chocolate Milk", "Beverage", "Homemade", "Quick Drink", "Easy Recipe", "Kid Friendly", "Dairy", "Cocoa Drink", "Sweet Drink", "Breakfast Drink", "Healthy Option", "No Cook"